Alain Ducasse au Plaza Athénée in Paris

'Place of Excellence', the Parisian 'symphony' of the Alain Ducasse Restaurant at the Plaza Athénée, is orchestrated by Christophe Moret. Alain Ducasse and Christophe Moret have been collaborating for more than ten years. With each passing season, they offer resolutely contemporary French cuisine with a strong emphasis on authenticity in order to reveal the hidden flavours of the ingredients. Alain Ducasse also relies on the professionalism of Denis Courtiade to welcome guests. Having worked for the chef for more than ten years, the Restaurant Manager and his team want the Alain Ducasse Restaurant at the Plaza Athénée to be a place where guests benefit from warm, friendly service, within a harmonious and contemporary setting.

25 avenue Montaigne
75008, Paris, France
Phone: +33 1 53 67 65 00
Fax: +33 1 53 67 65 12
Website: plaza-athenee-paris.com/alain-ducasse-plaza-athenee
E-mail: adpa@alain-ducasse.com

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